Providing Safe Food Foodborne Illness Safe Foodhandler
100
Who are people with compromised immune systems
Preschool-age children, elderly people, and this other group make up your high-risk populations
200
What is TCS food
Food that requires time and temperature control for safety is also known as this
300
What is the Food and Drug Administration (FDA)
This agency is responsible for writing the Food Code
400
What are the state and local regulatory authorities
They are responsible for adopting the Food Code and regulating foodservice operations
500
What are dairy products, shell eggs, meat, poultry, fish and shellfish, baked potatoes, cooked rice, beans, and vegetables, tofu, sprouts, sliced melons, cut tomatoes, and untreated garlic-and-oil mixtures
These are examples of TCS food (please provide four)






ServSafe Part One

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