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Biotic Factors
Living and once living (dead) parts of an ecosystem, that include all of the plants and animals
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Abiotic Factors
Nonliving parts of the ecosystem (water, air, rocks, sand, light, temperature)
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Natural selection
Survival and reproduction of organisms with particular traits and cause the characteristics of populations to change
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Evolution
A change in the genetic characteristics of a population from one generation to the next
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Producer
An organism that makes its own food
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Species
A group of organisms that can mate to produce fertile offspring
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Population
All the members of the same species that live in the same place at the same time
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Community
A group of various species that live in the same place and interact with each other
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Adaption
An inherited trait that increases an organisms chance of survival and reproduction in a certain environment
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Consumer
Organism that gets their energy by eating other organisms
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Coevolution
The process of two species evolving in response to long-term interactions with each other
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Gynosperms
Woody plants that produce seeds, but their seeds are not enclosed in fruits, they are in cones
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Angiosperms
Flowering plants that produce seeds in fruit
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Artificial selection
The selective breeding of organisms by humans for specific characteristics
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Decomposer
Consumers that get their food by breaking down dead organisms and allow nutrients in the rotting material to return to the soil, water, and air
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10%
What percentage of energy is transferred from one level to the next?
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Nitrogen-fixing bacteria
How does nitrogen get fixed from atmospheric nitrogen to usable nitrogen?
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Erosion, plants, organisms, fertilizer
How does phosphorus enter the soil and water
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algal blooms, dense patches of algae that steal oxygen
What happens when there is too much nitrogen and phosphorus in aquatic ecosystems?
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Primary (no ecosystem existed before), Secondary (ecosystem has existed before) Old field (farmland is abandoned)
Different types of succession and explain
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Studying food chains, food webs, and trophic levels; Sequence where energy is transferred from one to the next, more food chain relationships, steps of energy transfer
How can we trace the transfer of energy? What are they all?
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Producer makes food from sun and carbon to make carbs, consumer eats producer for carbs, breathe out carbon back into the atmosphere, bacteria transfer carbon back to soil or atmosphere
How does carbon transfer between organisms?
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Resistance; Spray chemical, some survive and pass down their offspring, when chemical is sprayed again more bugs are resistant
The ability of one or more organisms to tolerate a particular chemical designed to kill it, and how does it happen?
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Archaebacteria, singles celled, no nuclei, reproduce by dividing in half, found in harsh environments; eubacteria, singles celled, no nuclei, reproduce by dividing in half; Fungi, absorb their food through their body surface, have cell walls, most live on land; Protists, single celled or many, most live in water; plants, many cells, make their own food by photosynthesis, have cell walls; animals, many cells, no cell walls, ingest their food; live on land and in water
What are the 6 kingdoms of life? Give a trait of each
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Cellular respiration; C6H12O6 (glucose) + 6O2 (oxygen) --> 6CO2 (carbon dioxide) + 6H2O (water) + energy
Process of breaking down food to yield energy and what is the equation?
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