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Chapter 2 Chapter 3 Chapter 5 Chapter 6/7 Chapter 9
100
Kids/Children
What age group is the most profitable to advertise towards?
100
To make money.
Why do fast food companies exploit their fast food workers?
100
John Richard Simplot
America's potato baron; built an empire based on french fries; grew up worker on father's farm; dropped out of school at 15 and left home
100
The Jungle
What is the name of the book that drew attention to the meatpacking Industry in 1906?
100
White Castle
What was the first national hamburger chain?
200
Salesperson, Jazz musician
What was one of Kroc's professions before his success with McDonalds?
200
6
What are the regulated amount of hours a high school student can work on a school day?
200
Potato Growers of Idaho
What does PGI stand for?
200
Grain
What do beef in slaughterhouses primarily eat?
200
1/4
More than _____ of the American population suffers a bout of food poisoning each year
300
Speedee the Chef
Who was McDonald's first mascot?
300
Colorado Springs
What city is Schlosser in during this chapter?
300
75%
What percentage of farmers were predicted to lose their jobs from new farming technology?
300
McDonalds
Who are the nations largest purchasers of beef?
300
Eating tainted meat, drinking contaminated water, eating undercooked meat.
What is one ways people can be infected with E. coli 0157:H7?
400
Burger King
What was the first fast food company to advertise in schools?
400
Finding ways to train employees faster
What do fast food companies spend the most government financing on?
400
Flavor, aroma, color
What three things impact the perception of food?
400
Greenly, Colorado
What city is Chapter 7 based on?
400
Campylobacter
What is the most common food-borne illness
in the U.S.?
500
California
What state was the original McDonald's located in?
500
1:6 (1 to 6)
What is the ratio of fast food employees who don't speak English?
500
Beef tallow
What did McDonalds fries used to be made in?
500
2 times (2x)
McNuggets contain ___ as much fat per ounce as a hamburger?
500
Hudson Foods
Primary supplier of hamburgers to Burger King, where the E Coli outbreak originated




Fast Food Nation Jeopardy

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