Micronutrients Macronutrients The Digestive System Healthy Eating Pregnancy Nutrition
100
What is SODIUM

Hint: don't forget to stay hydrated!
Pickle juice is often used by athletes to replenish this mineral after training.
100
What are 0.8 GRAMS PER KG PER DAY
The RDA for protein.
100
What is the ESOPHAGUS
This organ links the mouth to the stomach.
100
TRUE

Hint: You need to know the servings for fruits and veg for the exam
True or false: MyPlate recommends that 19-30yos and 31-60yos eat the same amount of fruit daily.
100
What is UNDERWEIGHT

Hint: you should know this from Life Cycle
Someone in this weight class should gain 28-40lbs during pregnancy.
200
What is IRON

Hint: Iron is a Micro(cytic)nutrient
This mineral protects the body from poisonous metals and prevents microcytic anemia
200
What is a FAT/LIPID
This molecule has the highest calories per gram.
200
What is GHRELIN
This hormone signals hunger and energy storage.
200
What is a LEGUME
This food is a great complementary protein to corn, grains, and nuts.
200
FALSE
True or false: people have the same water requirements before and during pregnancy.
300
What is VITAMIN C

Hint: C for Collagen
One of the functions of this vitamin is synthesizing collagen.
300
What is 45-65% OF DAILY CALORIE INTAKE
The AMDR for carbohydrates.
300
What is the LIVER
This organ helps in the digestion of fat through the secretion of bile.
300
What is SUBCUTANEOUS FAT
You might have accumulated this kind of fat under the skin or in your lower body. That's okay, there are no health risks associated with it.
300
What are 1.1 GRAMS PER KG PER DAY
The RDA for protein for pregnant people.
400
What are OPSINS
This group of proteins is found in the photoreceptor cells of the retina.
400
What is a PROTEIN
This is the only macronutrient that does NOT begin digestion in the mouth.
400
What is ANAEROBIC METABOLISM
This kind of metabolism is characterized by the breakdown of creatinine phosphate to create ATP.
400
12oz / 8oz/serving = 1.5 servings
1.5 servings * 146 calories = 219 calories
219 calories / 2,100 calories = ~0.10
0.10 * 100% = ~10% CALORIE NEEDS
Let's say you need to eat 2,100 calories to maintain your weight. What percentage of your calorie needs would be provided by a 12 fl ounce glass of whole milk? (1 serving = 8oz, calories = 146cal/serving)
400
What are 135 GRAMS PER DAY
The RDA for carbohydrates for NON-pregnant people.
500
What is SPORTS ANEMIA
The only false anemia.
500
What are 25 GRAMS PER DAY
The daily recommendation for fiber (in grams).
500
What is the SALIVARY GLAND
This organ helps the mouth lubricate for breaking down foods and swallowing.
500
0.10 / 0.16 = 0.625 * 100% = 62.5% PERFORMANCE LOSS
Calculate the percentage of athletic performance affected by a 10% weight loss in body water
500
28g/d fiber / 167g carb = ~0.168
0.168 * 100% = ~16.8% OF MY CARBS SHOULD HAVE BEEN FROM FIBER
You're pregnant and eat 167 grams of carbohydrates. Calculate the percentage of carbs from fiber you should have consumed to meet the RDA.






HND 375 Final Exam Study Guide

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