World Foods |
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What is a Chinese leafy vegetable that has a white stem?
Bak Choy / Nappa Cabbage
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A staple grain in Africa, Asia, and Latin America
Rice
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What is the Korean clay pot dish with rice, egg, and vegetables?
Bibimbap
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Indian bread cooked in a Tandoor and yeast leavened
Naan
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What is the French term for a grilled cheese and ham sandwich?
Croque Monsieur
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