This commodity can make 42 loaves of bread with one bushel.

The producer of this commodity makes 350,000 glasses of Oregon's state beverage each year.

Oregon is ranked number 2 in the nation for this commodity and many Oakland students pick these each summer.

This number 1 Oregon commodity helps make our yards beautiful and can be found in the Willamette Valley.

Many of us enjoy products from this commodity each summer during our backyard BBQs and it is the only commodity grown in all 36 Oregon counties.

This commodity can provide 18% of the potassium needed each day and Oregon ranks 4th in the nation for production.

The number 2 Oregon commodity utilizes the number 3 Oregon commodity in order to grow and some of the best comes from Central Oregon.

Oregon grows 72 varieties and ranks 3rd in the nation for production of this commodity.

The Willamette Valley is known as the capital of this commodity.

Produced mainly in the Hood River Valley and Rogue Valley, this commodity is Oregon's state fruit.