Unit 4 Study Guide 16 20 Jeopardy Template

Chapter 16 Life Cycle Nutrition: Infancy, Childhood, and Adolescence	Chapter 17 Life Cycle Nutrition: Adulthood and the Later Years	Chapter 18 Diet and Health	Chapter 19 Consumer Concerns about Foods and Water	Chapter 20 Hunger and the Global Environment
100 What is 32% % of US Children aged 2 to 19 are overweight	100 What is 1/8th How much of the US population is over the age of 65?	100 What is when a person who produces a normal amount of insulin but whose cells show suboptimal response Explain what insulin resistance is	100 What is because they prevent microbial use of the food's water Why are sugar and salt are used as antimicrobial agents in foods - because	100 What is dying away Marasmus definition
200 What is Soy Textured vegetable protein is made up of	200 What is blurred vision results from swelling of the lenses of the eye caused by conversion of excess glucose to sugar alcohols. Complications of Diabetes - why does blurred vision occur?	200 What is Total Cholesterol <200mg/dL LDL <100mg/dL Desirable HDL >60mg/dL Total cholesterol / LDL / HDL recommendations	200 What is 3000 Deaths per year from food borne illness	200 What is implementing oral rehydration therapy for those who are dehydrated Best way to reduce the prevalence of diarrhea
300 What is Persistent and Patient How should parents act with preschoolers who are reluctant to change?	300 What is there is an increased likelihood in older people because poor iron absorption due to reduced stomach acid secretion and/or use of antacids. Explain why there is a higher rate of iron deficiency in older adults	300 What is 1. Adopting the DASH eating plan 2. Reducing body weight to achieve a BMI of less than 25 3. Performing physical exercise for 30 minutes per day, 5 days a week 4. Restricting sodium to less than 2500 mg per day Four tips for lowering blood pressure	300 The government sets tolerance levels for pesticides well below the level at which it could cause any conceivable harm. Government agencies that set tolerance levels for pesticides first identify those foods commonly eaten in large quantities by children. How does the government set tolerance levels for pesticides?	300 What is 1/5th What portion of the US population needs food assistance of some kind?
400 What is 1600 calories per day Caloric intake for a 6 year old	400 What is people who persistently restrict energy intake by 30% for 30 years will live 3 more years How does energy restriction affect longevity?	400 What is tumor that releases cells, leading to the spread of cancer to other regions of the body Metastasize definition	400 What is food made with at least 95% organic ingredients. Organic definition	400 What is limited or doubtful availability of nutritionally adequate and safe foods Food insecurity definition
500 What is no more than 1-2 hours of screen time (except for homework) Screen time recommendations	500 What is 23.5-27.5 BMI for lowest mortality in adults >65 years of age =	500 What is aspirin reduces inflammation and pain by interfering with synthesis of prostaglandins What is the mechanism of action for aspirin?	500 What is 400 # of varieties of fruits and vegetables imported	500 What is ten times as much as humans Grain consumed by livestock

Unit 4 Study Guide 16-20

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